Yuzuna Sour Pickled Tea Leaves with Chilli

Experience the authentic taste of Myanmar with our Yuzuna Picked Tea Leaves—a true delicacy crafted from the freshest, hand-selected tea leaves. Carefully harvested at their peak and traditionally fermented, these tea leaves offer a rich, tangy flavor with a unique depth that tea lovers will instantly recognize.

Perfect for making the beloved Burmese laphet thoke (tea leaf salad), Yuzuna tea leaves bring a delightful balance of savory, slightly bitter, and refreshing notes. Every bite is packed with natural goodness, giving you both flavor and a connection to centuries-old Burmese culinary tradition.